These delightful granola-style cookies are inspired by one of my favorite combinations: apricot and coconut. By incorporating chia seeds, abundant oats, and substituting refined sugars with a blend of coconut sugar and honey, we've created a treat that's both delicious and nutritious. Packed with whole ingredients that offer a good balance of protein, carbs, and fats, these cookies are perfect for a convenient on-the-go snack or a fun baking project with kids.

This mixed fruit traybake is a delightful and easy way to use up leftover fruit at the end of the week. It's a versatile treat that can be made with almost any kind of fruit you have on hand, and it freezes well, making it perfect for future snacking!

These cheddar and tomato pesto muffins are wonderfully easy and quick to prepare, making them an ideal baking project for kids. They are deliciously filling, perfect as a snack, or as a complement to meals like a chicken pot roast. You can also add grated vegetables such as broccoli for an extra nutritional boost.

Packed with essential nutrients such as manganese, iron, folate, B vitamins, fibre, and omega-3 fatty acids, these kidney bean and cocoa cookies are not only nutritious but also delicious. They are perfect as a healthy snack for kids and adults alike.

These super easy-to-make vegetable fritters are delicious, colourful, and perfect as a snack or a vibrant addition to any main meal. Packed with vegetables and a hint of optional cumin for an extra flavour kick, they're a hit for all ages.

These banana oat muffins are a wholesome treat, perfect for breakfast or as a snack. Made with spelt flour and sweetened naturally with agave nectar or maple syrup, they are a healthier alternative to regular muffins and can be made dairy-free too.

These courgette and cheddar bites are perfect for a quick snack or a light appetiser. Ready in just minutes, they pack a delightful punch with a hint of mild curry flavour, all held together by gooey melted cheddar.

This quick and hearty gnocchi dish is a delightful, balanced addition to your family's meals. Ready in just 10 minutes, it's packed with flavour and can be easily adapted with a pinch of chilli flakes for the adults. The use of dairy-free options makes this recipe versatile for different dietary needs.

These Fig and Apple Puff Pastry Rolls are a delightful treat that is quick to make and perfect for snacks or desserts. Figs, packed with fibre, B vitamins, and copper, not only enhance the flavour but also boost nutritional value. Enjoy these tasty rolls fresh out of the oven or as a sweet treat over the next few days!